Recipe : Fried Flower Puff Pastry

To make these tasty and beautiful Flower puff pastries , You will need :

  • ready puff pastry
  • egg for lubrication
  • filling of your choice, but should not be liquid
  • for decoration during serving : jam, chocolate

Roll out the puff pastry into a 0.5cm formation , cut out of it round cake and put the stuffing in its’ middle.

Form a star ; Each ray asterisk scissors clipped almost to the center and move to the side.

Put the upper rays wrench them in the center, pre-lubricated egg . Leave flowers on proofed, and Fry them in deep fat .

Once finished , place little jam on the top of the flower , concentrated milk or chocolate.

Source : Fabartdiy

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